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3,2km
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Ascoli Piceno
CENTRO COMMERCIALE - Via Roma 124
- 5
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A three-layer sandwich, delicious and perfect for aperitifs, lunches on the fly, and many other occasions.
Ingredients for
4 servings
- 2 slices of bread for sandwiches
- 50 g of mortadella
- 100 g of Sabelli burrata
- 20 g of shelled salted and roasted pistachios
Prodotti utilizzati per questa ricetta
Burrata in Foglia Take-away
350 g
Method
Cut the slices of bacon in half, diagonally across. Toast them in the oven at 180°C for 2 minutes. Drain the burrata and chop it up in a bowl with the help of scissors. Use a knife to chop the pistachios into grains. Start composing your club sandwich by spreading the burrata cream on the bread slices. Continue by arranging the burrata, mortadella, and pistachio granules on the bread. Place a slice of bacon on top and press the surface lightly with your hands. Continue with another layer. The sandwich is ready.
WISDOM PILL
Burrata cheese is ideal for creating mouth-watering combinations for many gourmet sandwiches. Its sweet and creamy taste makes it perfect with cold cuts but also with fish carpaccio and meat tartare.
